Every grape is important

To produce the perfect grape, Champagne Konrat supports a natural viticulture, selects the best terroirs and picks the grapes at the right time.

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Every wine is unique

Our philosophy is based on one principle : the wine is a natural and lively product. For instance, every wine has its identitiy, character which need specific care and kindness. So what could be more obvious than listening the wine and help it to evolve naturally with a low interventionism.


To create a gourmet champagne, authentic and distinguished, we partly age wine in wood. We also give to the wines all the time they need to improve themselves in the wine cellar and then in the cellar. 


Our small production ensures a hand-crafted quality at the top.

Operating temperature


Thai cuisine 

Chinese cuisine

Desserts, entremets and sweets

Dark chocolates 

Foie gras

Parsley cheese (Fourme d'Ambert, Bleu d'Auvergne)

Fruit desserts

Creme brulee



Luxury of time

Every wine has its personnality and its physiology. That's why the time they need to leave our cellar and to be tasted is different.

We give 24, 36, 48 months even more to the most delicate cuvées as Velours or Millésime, so that they offer you a seldom emotion.

Tas bouteilles retouché

Our commitments

Nature-friendly grapes

Our production is part of a process of preservation of biodiversity, natural and respectful of the environment. 

All our cuvees will be labeled Organic Agriculture (AB) by 2025.

100% Produce of France, 90 % Local Produce

We work with the best, and we always look for the best with all our partners to create tailor-made bottles.

  • Hand-craft bottles, vinified and ageing in our wine cellars

  • Papers french label FSC, 100 % recyclable package

  • Oak barrels manufactured by our cooper

  • Bottles manufactured in Champagne

  • Premium corks

  • Bottle make-up 100 % Produce of France (label, seal foil, tin seal)

  • Package 100 % Produce of France (carton, gift case)

  • Oak gift box specially manufactured for us by our cooper

  • Packaging by the danish designer Pernille Picherit

  • Still life photos by Jean-Charles Recht

Champagne Konrat put different marks to avoid counterfeiting.